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MykonosTour / Local Products / Local product - Louza

Local product - Louza

Local product - Louza

Louza from Mykonos is a Local product - Louza

It is made of the same part of the pig that gives is the fillet. You can find it in other islands also, though slightly different. Mykonians put the fillet in salt for about 24 hours, after it has been cured with spices, oregano, peppers and savory large quantities. Then it is stuffed in "eyes" (the pig"s lower intestine) and hanged to "dry" in the air. Before that they light up a fire made of pig manure, while repels flies. After two weeks, the louza is already to be consumes. The intestines are removes and it is cut in small slices

MykonosTour Page ID: 177

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Accommodation
Mykonos hotels
Rent a car
Cyclades hotels
Εntertainment
Bars Clubs
Mykonos Live
Gay Bars Clubs
Restaurants Bars
Shopping
Beauty Fitness Sports
Snack Bar Fast Food
Cinema
Αttractions
Mykonos Beaches
Mykonos Attractions
Videos
Photos
Museums
Churches
Ιnformation
Mykonos Map
Mykonos Real Estate
General Information
Local Products
Jobs
Mykonos News
Travel experiences - Reviews
Name Days
Mykonos History
Services
Mykonos Links
MykonosTour
MykonosTour.com
Search Mykonos
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Contact Us
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